Chocolate donut MON CHERRY with cherry filling a harmonious combination of chocolate and cherry in a classic, familiar flavor profile. Thanks to the filling with a high content of natural cherry puree 42%, the product delivers a rich cherry accent and a pleasant natural balance.
The product is based on light, airy yeast dough with added cocoa, which, thanks to a special production technology, absorbs minimal oil and maintains a delicate, even texture. The final touch is chocolate glaze and contrasting pink decorative stripes that create a bright appearance and attract attention on display.
The product is quick-frozen and fully ready for use after defrosting, requiring no additional heat treatment, which ensures stable quality and convenience for HoReCa and retail operations.
The donut is produced by the European manufacturer La Lorraine under the Donut Worry Be Happy brand, specializing in professional solutions in the frozen bakery category. The product contains no artificial colors or flavors, is suitable for vegetarians, and has HALAL certification.
Frozen food
https://frozenfood.com.ua/en/product/donat-shokoladnyj-mon-cherry-s-vishnevoj-nachinkoj/
Butter croissant is a classic French croissant with a pronounced buttery taste and a multi-layered structure. The product is made using traditional technology with 18.5% butter in its composition, which creates a rich aroma and a well-defined flaky texture. A long proofing process ensures an airy layered structure and enhances the rich aroma of fresh butter.
After baking, the croissant has an even golden crust and a soft, airy crumb.
Product size: weight before baking – 65g; weight after baking – approx. 54g; length – 13.5cm; width – 6cm; height – 4cm.
The croissant is suitable for HoReCa and retail, allowing to expand the ассортимент with a universal classic product. It can be served as a standalone item as well as used for products with sweet and savoury fillings.
La Lorraine Bakery Group is a Belgian family-owned company with more than 85 years of experience in the bakery industry and is among the leading European manufacturers of professional bakery products for HoReCa.
Frozen food
https://frozenfood.com.ua/en/product/kruassan-maslyanyj/
Butter croissant with yuzu filling is a croissant with a vibrant citrus flavour. The filling is made with yuzu, an aromatic citrus fruit that is a hybrid of mandarin and Ichang lemon. Yuzu is widely used in Japanese, Korean, and Chinese cuisines. Today, it is rapidly gaining popularity in Europe and shaping a new flavour trend.
The product base is laminated dough with 15% butter, delivering a pronounced buttery aroma and a classic multi-layered structure. After baking, the croissant develops a crispy golden crust, while the inside forms a delicate, airy, and flaky crumb.
Inside the product is 19% yuzu citrus filling with a soft, well-balanced taste and light refreshing acidity. It creates a delicate citrus profile, combining notes of lemon, mandarin, and grapefruit with a natural subtle spiciness. The flavour of yuzu is difficult to compare with classic citrus fruits because it is deeper and more complex.
The surface of the product is decorated with yellow breadcrumb crumble, which after baking creates additional texture, a light crunchy accent, and highlights the citrus character of the filling.
Product size: weight before baking – 90g, weight after baking – 80g; length – 14.5cm; width – 6cm; height – 4cm.
The yuzu-filled croissant will become an attractive addition to café, hotel, and HoReCa menus, helping to expand the bakery assortment with a modern citrus flavour aligned with current gastronomic trends.
La Lorraine Bakery Group is a Belgian family-owned company with over 85 years of experience in the bakery industry and is among the leading European manufacturers of professional bakery products for HoReCa.
Frozen food https://frozenfood.com.ua/en/product/kruassan-maslyanyj-s-nachinkoj-yudzu/
MARLENKA™Cocoa Honey Balls are a premium portioned dessert designed for HoReCa and retail channels, perfectly suited as an individually served mini dessert to accompany coffee or tea.
The confectionery product is made from honey and cocoa dough containing 4% honey and walnuts, with the addition of cocoa that provides a richer flavor and a darker color to the dough. Inside, a delicate milk and cream filling accounts for 15% of the product’s total weight. The balls feature a stable shape, dense texture, and are coated with honey crumbs. Free from artificial colors and preservatives.
Each honey ball is individually placed in a paper cup, ensuring a neat appearance, hygienic serving, and comfortable consumption without crumbs.
The packaging is produced using modified atmosphere packaging (MAP) with a protective foil barrier. The product is secured in an inner tray and packed in a branded cardboard box to preserve shape, quality, and ensure convenient storage.
A practical solution for coffee menus: the product requires no preparation, allows for fast service during peak hours, ensures consistent portion quality, and helps reduce waste. MARLENKA™ Honey Balls serve as a refined alternative to classic coffee desserts such as macarons or cookies.
MARLENKA™ is a European brand of ready-to-serve honey desserts with international presence and consistently high quality for professional use.
Frozen food
https://frozenfood.com.ua/en/product/medovye-shariki-marlenka-s-kakao-i-slivochnoj-nachinkoj/
The Daim chocolate and almond cake combines a classic almond base with a smooth creamy filling, all covered in milk chocolate. Made WITHOUT added flour. The cake contains 13% crunchy almond caramel Daim pieces and 5.5% roasted almonds, creating a contrast of textures and a rich, well-balanced flavor.
The cake is divided into 20 equal portions — 1500 g (20 × 75 g), which makes serving easier and ideal for HoReCa formats.
No baking required — simply defrost for 20–40 minutes at room temperature, and the dessert is ready to serve.
The product is gluten-free and produced in accordance with international BRC and IFS quality standards.
Almondy is a Swedish brand that has been producing frozen almond-based cakes from carefully selected ingredients for over 40 years. The company’s products are exported to more than 50 countries worldwide and are valued for their consistent quality, delicious taste, and easy serving.
Frozen food https://frozenfood.com.ua/en/product/tort-shokoladnyy-daim-horeca/
