Original sandwich based on multi-grain baguette with seeds stuffed with smoked mackerel and potatoes Ingredients 4229820 Mini multi-grain baguette with seeds Smoked mackerel fillet Pre-cooked young potatoes Mayonnaise Whole grain mustard Shallot Parsley Cooking method Defrost a multigrain mini baguette with seeds for 30 minutes at 22 ° C. Bake with steam for 7-10 minutes…
