WHEN SUMMER MEANS JAM-FILLED CROISSANTS

 

During the season of fruits, berries, and light summer desserts, pastries with bright jam-filled flavors become especially relevant. Croissants with fruit fillings are a perfect format for coffee menus, breakfasts, quick snacks, and “to go” sales.

Frozenfood UA offers La Lorraine Bakery Group croissants with vibrant flavors and natural fillings:

New – Butter Croissant with Yuzu Filling
15% butter in the dough base
• 19% yuzu filling
• trendy citrus flavor with notes of mandarin and lemon

Vegan options without animal fats and eggs:

Croissant with Apricot Filling
• 60% real apricot puree in the filling

Croissant with Strawberry Filling
• 45% real strawberry pulp in the filling

All croissants are available in a pre-proofed format, which means they do not require proofing before baking. To prepare, simply defrost and bake without the need for additional equipment.

Fruit and citrus croissants remain a relevant solution for establishments looking to expand their seasonal pastry assortment and offer guests popular flavors in a convenient format. View all products in the “Filled Croissants” section – all products are in stock.