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Ham and cheese braid
90 g
- знижка
- новинка
Ham and cheese braid
Refined filling in crispy puff pastry is delicious, two types of cheese (Gouda and Madeland) and pieces of selected ham, dried vegetables and cottage cheese.. Defrost for 20-30 minutes at 22 ° C. Bake with steam for 18-20 minutes at 170-175 ° C. Let cool
Frozen food
https://frozenfood.com.ua/en/product/ham-and-cheese-braid/
Refined filling in crispy puff pastry is delicious, two types of cheese (Gouda and Madeland) and pieces of selected ham, dried vegetables and cottage cheese.. Defrost for 20-30 minutes at 22 ° C. Bake with steam for 18-20 minutes at 170-175 ° C. Let cool
Frozen food
https://frozenfood.com.ua/en/product/ham-and-cheese-braid/
Baguette Spanish style sourdough made
155 g
- знижка
Baguette Spanish style sourdough made
Spanish baguette is a great base for a sandwich. The baguette is made on the basis of wheat sourdough with the addition of two types of flour - wheat and malt. The baguette is partially baked and quickly frozen.. Defrost at 22°C for 20-30 minutes. Bake in an oven preheated to 240°C at 210°C for 8-10 minutes
Frozen food
https://frozenfood.com.ua/en/product/baget-ispanskij-na-zakvaske/
Spanish baguette is a great base for a sandwich. The baguette is made on the basis of wheat sourdough with the addition of two types of flour - wheat and malt. The baguette is partially baked and quickly frozen.. Defrost at 22°C for 20-30 minutes. Bake in an oven preheated to 240°C at 210°C for 8-10 minutes
Frozen food
https://frozenfood.com.ua/en/product/baget-ispanskij-na-zakvaske/
Multi-grain bagel
135 g
- знижка
Multi-grain bagel
Steamed multi-grain bagels, enriched with sunflower seeds and decorated with oatmeal, will make your sandwich extraordinarily attractive, mouth-watering and delicious. The bagel is completely cooked and frozen and must be reheated at 200 ° C for about 3 minutes or grilled for 3-5 minutes at 220 ° C before serving
Frozen food
https://frozenfood.com.ua/en/product/multi-grain-bagel/
Steamed multi-grain bagels, enriched with sunflower seeds and decorated with oatmeal, will make your sandwich extraordinarily attractive, mouth-watering and delicious. The bagel is completely cooked and frozen and must be reheated at 200 ° C for about 3 minutes or grilled for 3-5 minutes at 220 ° C before serving
Frozen food
https://frozenfood.com.ua/en/product/multi-grain-bagel/
Croissant with Apricot filling
95 g
Croissant with Apricot filling
Brightness of taste of aromatic apricot filling will give vigor and charge you with good mood for the whole day. This croissant is a godsend for vegans as it is free from animal fats and eggs.. To be defrosted for 30-45 minutes at 22°C. Bake in owen with steam for 22-24minutes at 170-175°C. Let it cool.
Frozen food
https://frozenfood.com.ua/en/product/croissant-apricot-filling/
Brightness of taste of aromatic apricot filling will give vigor and charge you with good mood for the whole day. This croissant is a godsend for vegans as it is free from animal fats and eggs.. To be defrosted for 30-45 minutes at 22°C. Bake in owen with steam for 22-24minutes at 170-175°C. Let it cool.
Frozen food
https://frozenfood.com.ua/en/product/croissant-apricot-filling/
Croissant with Strawberry filling
95 g
Croissant with Strawberry filling
This croissant will be an another godsend for those who prefer vegan cuisine, as it does not contain animal fats and eggs. A croissant, based on a fragrant berry filling, wrapped in a delicate, airy dough, will bring you real pleasure. Distance and frozen.. To be defrosted for 30-45 minutes at 22°C. Bake in owen with steam for 22-24minutes at 170-175°C. Let it cool.
Frozen food
https://frozenfood.com.ua/en/product/croissant-strawberry-filling/
This croissant will be an another godsend for those who prefer vegan cuisine, as it does not contain animal fats and eggs. A croissant, based on a fragrant berry filling, wrapped in a delicate, airy dough, will bring you real pleasure. Distance and frozen.. To be defrosted for 30-45 minutes at 22°C. Bake in owen with steam for 22-24minutes at 170-175°C. Let it cool.
Frozen food
https://frozenfood.com.ua/en/product/croissant-strawberry-filling/
Puff with pecan braided with maple syrup
100 g
Puff with pecan braided with maple syrup
Tender, sweet filling, crisp, airy dough. Bright notes of pecan. To be defrosted for 30-40 minutes at 22°C. Bake in owen with steam for 25-27minutes at 170-175°C. Let it cool.
Frozen food
https://frozenfood.com.ua/en/product/puff-pecan-braided-maple-syrup/
Tender, sweet filling, crisp, airy dough. Bright notes of pecan. To be defrosted for 30-40 minutes at 22°C. Bake in owen with steam for 25-27minutes at 170-175°C. Let it cool.
Frozen food
https://frozenfood.com.ua/en/product/puff-pecan-braided-maple-syrup/
Rustic mini baguette
130 g
- новинка
Rustic mini baguette
Unique composition: three types of flour, iodized salt and wheat germ - valuable sources of biologically active substances. To be defrosted for 20 minutes at 22°C. Bake in owen with steam for 8-10minutes at 200°C. Let it cool.
Frozen food
https://frozenfood.com.ua/en/product/rustic-mini-baguette/
Unique composition: three types of flour, iodized salt and wheat germ - valuable sources of biologically active substances. To be defrosted for 20 minutes at 22°C. Bake in owen with steam for 8-10minutes at 200°C. Let it cool.
Frozen food
https://frozenfood.com.ua/en/product/rustic-mini-baguette/
Dark mini baguette
120 g
Dark mini baguette
Three types of flour, two types of seeds, bran and iodized salt - eat right! Partially baked, quickly frozen. To be defrosted for 20 minutes at 22°C. Bake in owen with steam for 8-10minutes at 200-210°C. Let it cool.
Frozen food
https://frozenfood.com.ua/en/product/dark-mini-baguette/
Three types of flour, two types of seeds, bran and iodized salt - eat right! Partially baked, quickly frozen. To be defrosted for 20 minutes at 22°C. Bake in owen with steam for 8-10minutes at 200-210°C. Let it cool.
Frozen food
https://frozenfood.com.ua/en/product/dark-mini-baguette/
А la Brioche Bun
80 g
- знижка
А la Brioche Bun
A round wheat bun with a brown crust and alternating cuts will not leave your burger unattended and will make it stand out effectively .. And the taste of the pretzel that it has will be a pleasant addition to it. The bun is fully cooked and frozen. Thaw for 30 minutes at 22 ° C. Preheat for about 3 minutes at 200 ° C
Frozen food
https://frozenfood.com.ua/en/product/la-brioche-bun/
A round wheat bun with a brown crust and alternating cuts will not leave your burger unattended and will make it stand out effectively .. And the taste of the pretzel that it has will be a pleasant addition to it. The bun is fully cooked and frozen. Thaw for 30 minutes at 22 ° C. Preheat for about 3 minutes at 200 ° C
Frozen food
https://frozenfood.com.ua/en/product/la-brioche-bun/
Panini whole-grain cutted bun
110 g
- знижка
Panini whole-grain cutted bun
Panini is a traditional Italian bun specially made for sandwiches. Grilled, it gains its characteristic crispy crust and moist crumb. The predominance of whole grain flour and bran makes this panini not only special, but also healthy. Panini is already notched, making sandwiching easier and faster. The bun should be thawed for 30 minutes at 22 ° C. Bake in oven at 200 ° C for 4-6 minutes or grill at 220 ° C for 3-5 minutes
Frozen food
https://frozenfood.com.ua/en/product/panini-whole-grain-cutted-bun/
Panini is a traditional Italian bun specially made for sandwiches. Grilled, it gains its characteristic crispy crust and moist crumb. The predominance of whole grain flour and bran makes this panini not only special, but also healthy. Panini is already notched, making sandwiching easier and faster. The bun should be thawed for 30 minutes at 22 ° C. Bake in oven at 200 ° C for 4-6 minutes or grill at 220 ° C for 3-5 minutes
Frozen food
https://frozenfood.com.ua/en/product/panini-whole-grain-cutted-bun/
Donut Holy Choc with chocolate filling (tray)
71 g
Donut Holy Choc with chocolate filling (tray)
Donut with chocolate filling, decorated with chocolate chips. Donuts TM La Lorraine are surprisingly tender and light, because they contain significantly less oil due to the unique baking technology. Donuts should be defrosted for 60 hours at 22°C. After that donuts are completely ready for use
Frozen food
https://frozenfood.com.ua/en/product/donut-holy-choc-with-chocolate-filling/
Donut with chocolate filling, decorated with chocolate chips. Donuts TM La Lorraine are surprisingly tender and light, because they contain significantly less oil due to the unique baking technology. Donuts should be defrosted for 60 hours at 22°C. After that donuts are completely ready for use
Frozen food
https://frozenfood.com.ua/en/product/donut-holy-choc-with-chocolate-filling/
Donut Holy Choc with chocolate filling
71 g
- bestseller
Donut Holy Choc with chocolate filling
Donut with chocolate filling, decorated with chocolate chips. Donuts TM La Lorraine are surprisingly tender and light, because they contain significantly less oil due to the unique baking technology. Donuts should be defrosted for 60 hours at 22°C. After that donuts are completely ready for use
Frozen food
https://frozenfood.com.ua/en/product/donut-holy-choc-chocolate-filling/
Donut with chocolate filling, decorated with chocolate chips. Donuts TM La Lorraine are surprisingly tender and light, because they contain significantly less oil due to the unique baking technology. Donuts should be defrosted for 60 hours at 22°C. After that donuts are completely ready for use
Frozen food
https://frozenfood.com.ua/en/product/donut-holy-choc-chocolate-filling/
Donut Merry Berry with strawberry filling (tray)
Coming soon
71 g
Donut Merry Berry with strawberry filling (tray)
Donut with strawberry filling and marzipan decor. Donuts TM La Lorraine are surprisingly tender and light, because they contain significantly less oil due to the unique baking technology. Donuts should be defrosted for 60 hours at 22°C. After that donuts are completely ready for use
Frozen food
https://frozenfood.com.ua/en/product/donat-merry-berry-z-polunichnoju-nachinkoju/
Donut with strawberry filling and marzipan decor. Donuts TM La Lorraine are surprisingly tender and light, because they contain significantly less oil due to the unique baking technology. Donuts should be defrosted for 60 hours at 22°C. After that donuts are completely ready for use
Frozen food
https://frozenfood.com.ua/en/product/donat-merry-berry-z-polunichnoju-nachinkoju/
Donut Merry Berry with strawberry filling
71 g
- bestseller
Donut Merry Berry with strawberry filling
Donut with strawberry filling and marzipan decor. Donuts TM La Lorraine are surprisingly tender and light, because they contain significantly less oil due to the unique baking technology. Donuts should be defrosted for 60 hours at 22°C. After that donuts are completely ready for use
Frozen food
https://frozenfood.com.ua/en/product/donut-merry-berry-strawberry-filling/
Donut with strawberry filling and marzipan decor. Donuts TM La Lorraine are surprisingly tender and light, because they contain significantly less oil due to the unique baking technology. Donuts should be defrosted for 60 hours at 22°C. After that donuts are completely ready for use
Frozen food
https://frozenfood.com.ua/en/product/donut-merry-berry-strawberry-filling/