Spinach and broccoli cream soup with cream and hazelnuts and dates garnished in a bag with separate soup and garnish compartments to be mixed before serving
Broccoli, spinach, cream cheese, cream, dates, almonds, walnuts
Cooking method:
1. Defrost the product in the refrigerator for 3-4 hours
2. Pour cream soup into a plate
3. Preheat in the microwave for 3.5-4 minutes
4. Stir soup and add garnish