DREAMEAT is the first plant-based product at the market without methylcellulose (paper), which in terms of taste and visual qualities is close to the natural meat.
DREAMEAT cutlet contains soy and wheat proteins, vegetable oil, wheat fiber, caramel. They form the meat texture, taste and color of the product.
Only natural ingredients without artificial ingredients, preservatives, flavoring agents
water, high-oleic vegetable sunflower oil, soy protein isolate, wheat gluten, starch, wheat fiber, 2% and less: sea salt, gelling agents: carrageenan, konjac gum, sodium alginate natural flavors, red fermented rice, dried onions, natural dye “Caramel”, ground black pepper, natural vinegar
Before cooking, defrost the product at a temperature of 0-7 ° C for 60 minutes.
Fry on a well-heated pan or grill for 3-4 minutes on each side, until golden brown.
Bake in an oven preheated to 180 ° C for 8-10 minutes.