The same perfect format known to millions — this 6×6 mm cut is chosen by the world’s most famous fast food chains. Delicate shoestring fries cook in just 2–3 minutes in the fryer, offering a balanced texture and always looking appetizing — whether served on a plate or in a delivery box.
Thanks to McCain’s signature pre-frying and deep-freezing technology at -18°C, the fries maintain their shape, pleasant crunch, and soft interior. They don’t go soggy or lose their visual appeal even 20 minutes after cooking — a reliable solution for catering, fast food, and HoReCa professionals.
Produced in Belgium by McCain — the global leader in frozen potato products, present in over 160 countries. So easy to prepare, so consistently high in quality, and so naturally delicious — this is McCain Star Julienne without coating.
You don't need to defrost the product before cooking. Deep-fry at 175°C for 2-3 minutes. Important: half full basket. The product is ready when the crust reaches a golden yellow color.
