A new line of portioned desserts from the Belgian brand Dessert Factory. Toblerone Cheesecake dessert is a delicate cheesecake based on cream cheese with shortbread cake with cookies, drizzled with Toblerone chocolate. The dessert is completely ready to eat after defrosting. The Toblerone cheesecake is packed in a cardboard box with two 85 g servings of cheesecake in glass jars.
crystalline sugar, soft cheese(whole milk ) (15%), wheat flour (enriched with calcium carbonate, iron, niacin, thiamine), vegetable oil (sunflower, palm, rapeseed), skimmed milk, egg melange, inverted sugar. syrup, whole milk powder, cocoa paste, cocoa butter, cocoa powder (0.7%), starch (corn), modified starch (corn), salt, MILK FAT, honey (0.5%), almonds (0.3%), egg white, bourbon vanilla extract with seeds, baking powder: sodium bicarbonate, emulsifiers: Soy lecithin, mono- and diglyceride fatty acids and polysorbate 80, stabilizers: guar gum, color: beta-carotene, flavor. NON-GMO. CONTAINS: GLUTEN, MILK, EGGS, ALMONDS, SOYBEANS. MAY CONTAIN: TRACES OF OTHER NUTS.
The dessert is ready until frozen after defrosting. Defrost frozen confectionery seeds (defrost) at a temperature of (6 ± 2) °C for 4 - 5 h (years), or at a temperature of (18 ± 5) °C for 60 min (years).
