A new line of portioned desserts from the Belgian brand Dessert Factory. Dessert Cheesecake Oreo – a delicate vanilla cheesecake based on creamy cream cheese with shortbread on on a Oreo сookies. The dessert is completely ready to eat after defrosting and packed in a transparent jar.
crystalline zuccor, milk cheese (MILK) 20%, WHEAT beetroot, skimmed MILK, olives (palm, rapeseed), chicken EGGS, invert zucchini syrup, starch (corn, WHEAT), modified cocoa powder ok with reduced fat instead of 2% , starch, bourbon vanilla extract with berries, silage, fluff: sodium carbonate, potassium carbonate and ammonium carbonate, glucose-fructose syrup, emulsifiers: SOY lecithin, mono-diglycerides of fatty acids and floor isorbate 80, stabilizer: guar gum, barnberry: beta – carotene, flavoring. WITHOUT GMO. MIX: GLUTEN, MILK, EGGS, SOY. MAY MISTIT: PEAS (MYGDAL AND HAZELNUT).
The dessert is ready until frozen after defrosting. Defrost frozen confectionery seeds (defrost) at a temperature of (6 ± 2) °C for 4 - 5 h (years), or at a temperature of (18 ± 5) °C for 60 min (years).
